JAMUN HONEY VINEGAR

Haryana Fresh Jamun Honey Vinegar from Atulaya Bee Master™ is a premium, 100% natural fermented health tonic made from jamun (Indian black plum), pure natural honey, yeast, and permitted Class-II preservatives. Produced by Atulaya Beemaster Producer Company Limited in Jind, Haryana, this specialized vinegar combines the astringent, tangy properties of jamun with the soothing sweetness and nutrients of honey, resulting in a smooth, deep amber-orange liquid with a distinctive fruity-tangy flavor and subtle jamun notes. It is bottled in an elegant clear glass bottle with a black cap, clearly labeled “Jamun Honey Vinegar” with the prominent “GOOD FOR DIABETES & KIDNEY” highlight (as shown in your product image). This is a targeted wellness product in your lineup, ideal as a natural daily tonic for diabetes and kidney support.

This is the same high-quality Jamun Honey Vinegar as your previous 500g variant (MRP ₹850 discounted to ₹699), now in a compact 250g (250ml) bottle size — perfect for first-time users, daily trial, travel, smaller households, or affordable gifting. Key details from your product label and brand:

• Net Weight / Volume: 250g (250ml bottle format).
• Pricing: MRP ₹440 for 250g, available at a discounted price of ₹349 (very attractive starter price for this specialized therapeutic vinegar).
• Shelf Life: Not explicitly listed (typical for honey-based vinegars is 18–24 months; store in a cool, dry place and shake well before use).
• Nutritional Facts (per 100g approximate values): Calories 70 kcal, Carbohydrates 17g, Fat 0g, Protein 0.2g, Calcium 0.33%, Iron 0.86%, Potassium 1.12%, Vitamin C 0.68% (values may vary as a natural product).
• Ingredients: Jamun, Honey, Yeast, and permitted Class-II Preservatives.
• Certifications: 100% Natural, FSSAI licensed, and proudly from Haryana Beekeepers.
• Producer Info: Atulaya Bee Master™, in association with Haryana Beekeepers.

Jamun Honey Vinegar is especially valued for its antidiabetic and kidney-supportive properties, thanks to jamun’s unique bioactive compounds (jamboline, polyphenols) combined with honey’s antioxidants and fermentation-derived acetic acid: helps manage blood sugar (improves insulin sensitivity, reduces post-meal spikes, supports diabetes control), promotes kidney & urinary health (reduces burning sensation, frequent urination, urinary tract discomfort, and supports overall kidney function), aids detoxification (helps flush toxins, supports liver & kidney protection), boosts immunity, supports digestion (reduces bloating and acidity), and provides relief from urinary infections and related symptoms. Recommended usage: Take 10 ml (about 2 tsp) mixed with a cup of lukewarm water on an empty stomach daily (shake bottle well before use). It can also be used diluted as a tonic or in small amounts for flavoring.