Haryana Fresh Baelgiri Murabba with Honey from Atulaya Bee Master™ is a premium, 100% natural and organically produced Ayurvedic preserve that combines pure natural honey with fresh Baelgiri (Bael fruit / Wood Apple – Aegle marmelos) pieces. Produced by Atulaya Beemaster Producer Company Limited in Jind, Haryana, this murabba blends the tangy, aromatic, and slightly astringent flavor of bael with the soothing sweetness of raw honey — resulting in a thick, chunky, golden-brown to amber preserve filled with soft, translucent baelgiri pieces (as clearly visible in your jar image). It is completely natural, free from artificial colors, preservatives, or refined sugar, and carries the authentic Atulaya promise of purity and tradition.
This is a traditional digestive and cooling fruit preserve in your lineup, enhanced by honey for added nourishment. Key details from your product label and brand:
- Net Weight: 1kg (1000g) jar — ideal for family use, regular consumption, gifting, or long-term storage.
- Pricing: MRP ₹1100 for 1kg, available at a discounted price of ₹999 (excellent value for this nutrient-dense, premium murabba).
- Shelf Life: Best before 24 months from the date of packing (extended natural shelf life due to honey’s preservative qualities).
- Nutritional Facts (per 100g approximate values): Energy 297 kcal, Fat 0.17%, Carbohydrates 72.86%, Protein <1%, Calcium (trace), Iron (trace) — naturally derived from baelgiri and honey.
- Ingredients: Natural Honey & Baelgiri.
- Certifications: 100% Natural, organically produced, FSSAI licensed, and proudly from Haryana Beekeepers.
- Producer Info: Atulaya Bee Master™, in association with Haryana Beekeepers and Dept. of Horticulture.
Baelgiri Murabba with Honey is highly valued in Ayurveda for its excellent digestive and cooling properties: helps relieve acidity, bloating, constipation, and diarrhea; supports gut health and appetite; acts as a natural detoxifier (cleanses intestines and supports liver function); cools the body (especially in summer); provides gentle energy and nourishment; supports respiratory comfort; and offers overall wellness benefits (especially beneficial for stomach-related issues and seasonal balance). Its tangy-sweet, aromatic taste with soft bael pieces makes it delicious eaten directly (1–2 tsp daily), as a spread on roti/paratha, mixed with water/milk, or used as a topping for yogurt/desserts.







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